- Variety
- Grüner Veltliner
- Quality
- Traisental DAC
4 Awards
Vine origins
- Vineyard
Rosengarten, Wagram ob der Traisen
The Rosengarten site is planted on a slope, inclined in southeasterly direction with deep lice soil, an ideal terroir for fullbodied and fruity “Grüner Veltliner”.
Analytical data
- Alcohol
- 12,5% vol
- Sugar level
- dry
Vinification
Selection of good physiological ripe grapes, de-stemmed, crushed and after short fermentation with the skins pressed gently in pneumatic press. Temperature-controlled fermentation in stainless steel tanks followed after aging in stainless steel tanks.
Wine description
Crystal-clear with a medium yellow green color and aromas of peach and citric fruits. Stimulating spiciness yet provides a rounded harmonic taste supported with appropriate natural carbon dioxide fizziness. Very pleasant to drink in summer with its pleasant fruity body, which seems to be embedded in a flowering meadow.
Drink recommendations
Serve chilled (9-11° C)
Food pairings
fits well with typical Austrian cuisine, like pork stew with dumplings, “Viennese Schnitzel” or fried chicken
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