Goldgelb mit grünen Reflexen; reife Würzigkeit mit Anklängen von Stachelbeere und Cassis in der Nase; am Gaumen sehr vielschichtiger Körper mit feiner Mineralik, langanhaltender Sauvignon-genuss mit trinkanimierender Säurestruktur; großer Lagenwein mit Lagerpotential.
Empfohlene Trinktemperatur: 12-14 °C; Lagerfähigkeit: 6-8 Jahre
Kräftiger Fisch, Krustentiere, Meeresfrüchte, große Braten
These wines are made from grapes harvested late from our grand cru locations and has been awarded with the highest STK quality seal. The wines mature at least 18 months individually in accordance with the character of the type concerned. The long period of maturing guarantees that these wines have a rich aroma, a highly expressive, complex and multilayered character with a maturity potential extending over many years.
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