- Variety
- Welschriesling
- Quality
- Qualitätswein
Vine origins
- Region
Neusiedlersee
Analytical data
- Alcohol
- 12,0% vol
- Sugar
- 7,9 g/l, dry
- Acid
- 6,3 g/l
Vinification
Fermated in stainless steel vats.
Wine description
Intensiv aroma from fresh, ripe and green apple, very juicy, sour, sort typical, balanced.
Drink recommendations
Trinktemperatur: 10-12°
Food pairings
Gemüse- und Fischvorspeisen, Aperitif, Fischgerichte, Salatkompositionen mit gebratenem Ziegenkäse.
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