- Variety
- Zweigelt
- Quality
- Prädikatswein
1 Awards
Vine origins
- Region
Neusiedlersee
Analytical data
- Alcohol
- 8,0% vol
- Sugar
- 296,8 g/l, sweet
- Acid
- 8,6 g/l
Vinification
22 Monate im Stahltank vergoren und gelagert.
Wine description
Malt and blackberries, a bit caraway and pears, spicy, red vine character with fruits, sour and a bit tannin, sweet-spicy final.
Drink recommendations
Trinktemperatur: 10-12°
Food pairings
Lebkuchenmoussee mit Fruchtspiegel, Kaiserschmarrn mit Zwetschkenröster, Gänseleber gebraten mit geschmorten Zwetschken
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