- Variety
- Blaufränkisch
- Quality
- Mittelburgenland DAC
Vine origins
- Region
Mittelburgenland, Burgenland
Analytical data
- Alcohol
- 13,0% vol
- Sugar level
- dry
Vinification
Matured classic in stainless steel.
Wine description
Mild and very digestible Blaufränkisch with typical aromas of cherries and blackberries, fine Stilistik and dense fruit glaze.
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